ROYAL RED SHRIMP CHOPPED SALAD 

INGREDIENTS :

1.5 lbs. Royal Red Shrimp.

1 Tbsp avocado oil .

4 boiled eggs cooked and peeled .

6 slices of cooked nitrate-free bacon, diced .

1 cup of organic corn kernels, either fresh or frozen - thawed .

1 large avocado, diced .

1/2 cup crumbed cheese of choice, feta or blue cheese are both great on this.

6 packed cups chopped romaine lettuce.

Fresh Lemon-Chive Salad Dressing.

1/3 cup plain Greek yogurt.

1/2 fresh lemon, juiced.

1 fresh garlic clove.

4 fresh chives.

sea salt and freshly ground pepper, to taste.

Check also : Mediterranean Chickpea Salad enjoy this for your feast today

METHOD :

In a blender or food processor, pulse all Salad Dressing ingredients until creamy. 

Taste, adjust seasonings to your liking. Cover, and refrigerate until ready to use.

Heat 1 Tbsp of oil in a large skillet over med-high heat; Add in shrimp and cook for about 4-5 minutes or until cooked through.

Season with sea salt and freshly ground black pepper then set aside.

Arrange all salad ingredients on a platter or a large salad bowl nicely as shown, and when ready to serve, drizzle with dressing and gently toss to combine.

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