Strawberry Bonbons
INGREDIENTS:
1 box of strawberries
2 cans of condensed milk
2 cans of cream
200g/7.05oz of milk chocolate
2 tablespoons margarine or butter
Check also : HOMEMADE LEMON PUDDING CAKE
METHOD:
Put the condensed milk and the butter and take it to fire stirring constantly until it starts to loosen from the bottom of the pan. Then add 1 can of heavy cream and stir to set this cream aside in a pyrex.
Let it cool and place the strawberries on top.
Melt the chocolate in a double boiler and mix in the heavy cream.
Pour over the strawberries.
Take to the refrigerator.
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